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French Toast

Ingredients

Instructions

  • Combine cinnamon, nutmeg, milk, eggs, and vanilla extract in a bowl. Whisk together,
  • Heat pan on medium-low. Melt butter on top until browning slightly.
  • Dip bread in mixture, frying each side on the pan until lightly browned.
  • Serve with maple syrup, fruit reduction, or powdered sugar.